In Koutsoufliani village, 2 km before reaching the 3-5 Pigadia ski resort in Naousa, the “Arkouda” restaurant is a point of reference.
In an area of 250 m² and following the architectural project of Mr. Georgios Tsironas, we created an elegant, modern and warm environment within 20 days, under adverse weather conditions.
The restaurant constitutes a unique dining area of special aesthetic value, combining modern styles and materials, gracefully integrating all elements within a natural landscape and paying respect to the local tradition.